Andaz Singapore High Tea
Yesterday at 3pm was the first booking of the high tea sessions I organised. 5 people were confirmed which meant I couldn’t go as I gave up my seat to the 6th person who requested to join. It was just after I finished eating lunch that one person cancelled and I found out I could actually go. It was really nice to get out with some fellow cake lovers for a late afternoon snack. The booking was from 3pm to 5pm but we were chatting too much it was after 5:30pm that we left. I wouldn’t say we were ready to leave but we did need to. Kindly, we weren’t asked to leave or rushed out or told the tabled needed to be handed back because the dinner booking had arrived. It was a pink high tea, more of a pink afternoon tea picnic. They high tea is set up in Tiffins, not on a stand. Rose scones were brought around and served from a bread basket. Jam and Cream left on the table for …